

Hello Lindsey for the family visiting over Easter, who are Vegetarians, I am making the following from Delia's Vegetarian Collection:
Gratin of Rigodoni with Roasted Vegetables (P96)
Soba Noodles with Soy and Citrus Dressing (P115)
Roasted Vegetable Couscous Salad with Harissa style Dressing (P 122)
Can you suggest either a chicken or fish recipe I could include with these for the non-vegetarians who woulds feel short changed.
Regards.
Eileen
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This is always lovey around Easter….
Chicken Salad with Tarragon