I tried the duck rillettes and cranberry compote
Asked on 18 Oct 2016 by Sange97
I tried the duck rillettes and cranberry compote but there didn't seems to be anywhere near enough liquid in the pot when cooking the duck. Added more but still quite dry when finished. Conversely too much liquid in the cranberry mixture and took much longer to reduce. Checked and double checked the measurements. Is there an error?
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Hello,
I’ve checked it against the original that was printed in 1995 and it is as published.
Perhaps the heat during the simmering time was a little too high?
We’ll make it ourselves to see if it is how it should be.
Thank you for telling us about what happened.
Kind regards
Lindsey