Hi
Can I microwave Delia's Old Doverhouse Chitney? I love the recipe but it does takes ages to cook on the hob.
Thanks
Joan Newton
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Hello Joan,
We haven’t tried, but I think it would take ages for a full batch to cook, reduce down and thicken in a microwave as well. I think a large wide saucepan on the hob is best and if you wanted to speed it up you can increase the heat and stir frequently to make sure it doesn’t catch.
A smaller batch will probably work well in the microwave and wouldn’t need as much stirring if that’s better for you.
Best wishes
Lindsey