Mussels

Now that the mussels come with much of the cleaning and scrubbing already done, they aren't half the bother they used to be.

The Delia Online Cookery School: There’s plenty of garlic in all these recipes. Watch how to prepare it in our video. Just click the image to play.

Gratin of Mussels in Garlic Butter

For me, mussels provide one of the most evocative flavours of the sea around – and at the lowest possible p...

For me, mussels provide one of the most evocative flavours of the sea around – and at the lowest possible price. This gratin of mussels sizzling in their own juices...

Gratin of Mussels with Melted Camembert

I first sampled this concept in Normandy where the Camembert was used as a topping for oysters. Then bac...

I first sampled this concept in Normandy where the Camembert was used as a topping for oysters. Then back home, I discovered it goes superbly well with mussels too....

Linguine with Mussels

For me, mussels are still a luxury food that cost very little money. I don't think anything can match th...

For me, mussels are still a luxury food that cost very little money. I don't think anything can match their exquisite, fresh-from-the-sea flavour. In this recipe ev...

Mussel and Saffron Soup

This is a smart soup, great if you're entertaining, and now that the mussels come with much of the cleaning...

This is a smart soup, great if you're entertaining, and now that the mussels come with much of the cleaning and scrubbing already done, it isn't half the bother it use...

Mussels with Garlic

You have to like your garlic for this one and, if you do, be sure to have lots of crusty fresh bread to mop...

You have to like your garlic for this one and, if you do, be sure to have lots of crusty fresh bread to mop up the delicious juices.