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Combine the green pepper, onion, and
celery.
Remove all tendons from crab meat
and flake. remove black lines from shrimp and cut in small
pieces.
Mix crab and shrimp with
vegetables. Add mayonnaise, and season with salt, pepper and
Worcestershire sauce.
Place in buttered ramekins or in
greased baking dish. Cover top with buttered crumbs. Bake in
moderate oven at 350ºF. until top is nicely browned, about 30
minutes.
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