How to Cook Fish and Seafood - Recipes and Information
Custom Search

Recipes for Cod

Baked Cod w. Olive & Lemon Butter (Serves 4)
Cod Fish Recipes, Main Meal Recipes

Seafood Recipes by Classification
Recipes for Fish
Recipes for Shellfish
Recipes for Crustaceans (Shrimp, Crab, Lobster...)
Recipes for Cephalopods (Squid, cuttlefish, octopus...)
Seafood Recipes by Course Type
Starter Recipes
Main Dish Recipes
Finger Food Recipes
Barbeque Recipes
Quick & Easy Seafood Recipes
Seafood Soup Recipes
Seafood Recipes by Country Cuisine
Asian Seafood Recipes
Italian Seafood Recipes
Greek Seafood Recipes
Thai Seafood Recipes
Japanese Seafood & Sushi Recipes
Mexican Seafood Recipes

Recipe Links
Seafood Recipes
Beef Recipes
Chicken, Duck & Turkey Recipes
Pork Recipes
Lamb Recipes
Vegetable Recipes
Pasta Recipes
Chocolate Recipes
Desert Recipes
General Recipe Sites
Fishing Websites
Top 100 Listed Recipes Sites
Cooking & Preparation Time:  30 Minutes  

Starfish Rating:


4 (6-ounce) cod fillets
1/2 teaspoon salt
1/4 teaspoon ground black pepper
2 tablespoons chopped kalamata olives
2 tablespoons butter, melted
1 lemon, juiced
1 tablespoon chopped fresh chives

Preheat oven to 400F.

Season cod with salt and pepper and place in a shallow baking dish, large enough to hold fish in one layer.

Combine olives, butter, lemon juice and chives. Mix well and pour over fish.

Bake until fish flakes easily with a fork, about 12 minutes. Serve warm.

Printer Friendly Version




Privacy Policy  |  Cookie Policy